Culinaire Malaysia 2019 Result – Culinaire Malaysia

: Best Team Challenge for ASEAN THEME – INTI International College Subang

: Best Team Challenge for Tea and Pastries – Berjaya University College

: Best Team Fruit Sculpture – 1st Runner Up – Kolej Komuniti Malaysia

: Best Team Fruit Sculpture – Champion – Saigon Professional Chefs Association

: Crystal Ice Masterpiece – Champion – Convex Malaysia Sdn Bhd

: Crystal Ice Masterpiece – First Runner Up – Dak TR, The Ruma Hotel And Residence

: Group Photo for MLA Golden Bull Culinary Challenge

: Malaysia Junior Tiger Cup – 1st Runner Up – Thailand Culinary Academy

: Malaysia Junior Tiger Cup – 2nd Runner Up – Saigon Professional Chefs Association

: Malaysia Junior Tiger Cup – Best Dessert – National Kaohsiung University of Hospitality and Tourism Food and Beverages Management

: Malaysia Junior Tiger Cup – Champion – National Kaohsiung University of Hospitality and Tourism Food and Beverage Management

: Malaysian Avant Garde Cuisine Challenge – 1st Runner Up – Team NASA from Academy of Culinary Art Malaysia

: Malaysian Avant Garde Cuisine Challenge – 2nd Runner Up – Ecletics from Convex

: Malaysian Avant Garde Cuisine Challenge – Champion – De Wan 1958 from De Wan Restaurant 1958

: MLA Butcher Chef of the Year – 1st Runner Up – Muhammad Faizal Mokhzir from Atlas Gourment Sdn Bhd

: MLA Butcher Chef of the Year – 2nd Runner Up – Mohamad Fauzan Abdul Rahman from Hero Market Sdn Bhd

: MLA Butcher Chef of the Year – Champion – Muhamad Adam Yahya from Sama-Sama Hotel KLIA

: MLA Golden Bull Culinary Challenge – 1st Runner Up – Royal Brunei Catering

: MLA Golden Bull Culinary Challenge – 2nd Runner Up – Fudehui Group

: MLA Golden Bull Culinary Challenge – Champion – Doubletree by Hilton

: Most Outstanding Apprentice – Muhammad Zulhilmi Ahmad Azam from Convex Malaysia Sdn Bhd

: Most Outstanding Artist – Muhamad Jamalul Hakim Idris from The Ruma Hotel and Residence

: Most Outstanding Barista – Kosal Nisay from Kofi Co

: Most Outstanding Chef – Mohammad Nasrun Mohd Nasri from Movenpick Hotel

: Most Outstanding Pastry Chef – Shum Ming Ming from Moonlight Cake House

: Most Outstanding Pastry Chef – Shum Ming Ming from Moonlight Cake House

: Most Outstanding Team in Culinary – Convex Malaysia Sdn Bhd